Food Recipes

  • Taro soup

    Ingredients: 400g pork spare ribs 400g taro 1tsp minced garlic 2 stalk spring onion: white part minced, green part chopped 1 tbsp cooking oil salt, pepper, seasoning powder, fish sauce to taste 1.5 liter water   Chop ribs into 1.5-inch (4cm) pieces. Soak ribs...

  • Vietnamese Shaking Beef

    How to make Vietnamese Shaking Beef Ingredients: 500g beef (sirloin/ filet mignon/ rib eye) cut into 1-inch cubes 1 tbsp + 1 tsp minced garlic 2 tsp sugar a pinch of salt 2 tbsp soya sauce 2 tbsp oyster sauce 1/2 tsp pepper 2...

  • Fried tofu in tomato sauce

    Ingredients 1 block firm tofu 400g 2 medium ripe tomatoes 2 large clove garlic 1 tbsp sugar 2 tbsp fish sauce (or soya sauce) Spring onion/ pepper/ chili pepper to garnish Remove the tofu from the container and drain off the liquid. Wrap the...

  • Vietnamese Caramelized Fish

    How to make Vietnamese Caramelized Fish Ingredients– 4 catfish steaks 600g (or any other kind) – 1 tbsp minced garlic – 3 tbsp sugar – 4 tbsp fish sauce – 2 tbsp vegetable oil – 1/2 tsp pepper – chopped spring onion to garnish...

  • Crispy roast pork belly

    Ingredients  1kg pork belly 1 tsp five-spice powder salt, sugar, pepper We need 2 separate bowls for marinade – Mix #1 to marinade the meat: 1 tsp salt 2 tsp sugar 1 tsp five-spice powder 1/2 tsp pepper – Mix #2 to marinade the...

  • Thịt kho ruốc sả

    Ingredients: 500g pork belly 5tbsp minced lemongrass , 1tbsp minced garlic 3tbsp Vietnamese fermented shrimp paste 3tbsp sugar , ½ tsp chili flake Cut 500g pork belly into small pieces In a bowl, add 3tbsp sugar, ½ tsp chili flake and 3tbsp shrimp paste....

  • Grilled pork chop with broken rice

    Ingredients (2 servings)  1 cup of rice 2 eggs 2 pork chops, marinate with: 1 tbsp minced lemongrass 1 tbsp minced garlic (~3 cloves) 1 chopped spring onion 1 tbsp fish sauce 1 tbsp soya sauce 1 tbsp sugar ¼ tsp pepper 2 tbsp...

  • Coconut Jelly

    Coconut Jelly Ingredients (serves 2) 2 young coconuts 1 tsp agar-agar powder (Konnyaku/ Gelatine are fine too) 3 tbsp coconut milk/cream 1 tbsp sugar (optional) Directions Open the lid and remove juice from coconut Still juice to settle dregs. Pour clear juice into sauce pan,...

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